Best Seller Coconut Vinegar
Naturally fermented, raw & unfiltered β made from fresh coconut water for a mellow tang and bright tropical aroma.
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Sri Agro Flavours crafts cold-pressed coconut oil, naturally fermented coconut vinegar, desiccated coconut and a vibrant range of dried vegetable & fruit powders β straight from Sri Lankan farms to shelves worldwide.
Every product is processed in our HACCP-certified facility in Sri Lanka, using raw material sourced directly from partner farms.
Best Seller Naturally fermented, raw & unfiltered β made from fresh coconut water for a mellow tang and bright tropical aroma.
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Cold Pressed Cold-pressed from fresh Sri Lankan coconuts. Pure, aromatic, perfect for cooking, skin and hair.
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100% Natural Sun-dried and finely grated. Sweet, nutty and perfect for baking, curries and desserts.
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Vegetable Range Spinach, beetroot, moringa, carrot β dehydrated at low temperatures to lock in colour, flavour and nutrition.
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Fruit Range Mango, banana, papaya, pineapple β spray-dried into vibrant powders for smoothies, desserts and bakery.
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New Arrival Crisp dried flakes of mushroom, beetroot and leafy greens β ready to rehydrate into soups and sautΓ©s.
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For over two decades, Sri Agro Flavours has worked hand-in-hand with smallholder coconut farmers across the coconut triangle of Sri Lanka. We believe the best flavour starts at the source β ripe, sun-grown nuts harvested at peak sweetness.
From cold-pressing and natural fermentation to gentle dehydration of fruits and vegetables, every step is designed to preserve nutrition, colour and authentic taste β without additives or shortcuts.
Partner with us for consistent quality, competitive pricing and reliable lead times β whether you need 1 ton or 100.
Send us a message with your requirements β product, quantity, packaging β and our export team will respond within 24 hours.